Journal

Grown in the mineral-rich soil and biodiverse environment of Phoenix Mountain (鳳凰山), Guangdong province, Phoenix Dancong teas are famous for being ...

As a female-led enterprise ourselves, we champion other women in the industry, and many of the tea farms we work with are run by inspiring women. L...

Keep your puerh age gracefully! As Puerh tea ages, it changes flavour. Aged tea doesn’t necessarily taste better – it’s up to your individual prefe...

Did you know: Shou Puerh is a Hong Kong invention While fermented tea has been around for centuries, the type of Shou Puerh you’re drinking now eme...

Puerh tea is made from the large leaf Puerh Assamica (Daye Zhong 大葉種) cultivar native to Yunnan, China.  There are two main categories of Puerh te...

Black tea is called red tea (紅茶) in Chinese, because of its red liquor. In Chinese, the categories of teas are named by the colour of their liquor....

It's almost the time of Chinese New Year! Get some creative and inspiring gifting ideas for the upcoming Lunar New Year festivities, so you can avo...

If you’re looking for tea gift ideas for your friends and family this Christmas (or Secret Santa recommendations for yourself), we’ve got you cover...

In fact, we are building a bigger and better tea communities around Hong Kong.  1) Let's join the BUBA REVOLUTION with Mother Pearl Address: 25 L...

In this September, we’re taking you on a taste tour of Taiwan. While many of us haven’t been able to travel this year, let’s take comfort in the fa...

This is our latest find at Plantation - white tea leaves packed in broom style and collected from wild-roaming white tea trees in a pristine forest...

White teas in Fujian are classified into 4 main categories according to the size of the leaves: Silver Needles - only tips and buds, hand-harveste...