Journal

How to get there: Cathay Dragon flies from HK to Kolkata. From Kolkata fly to Bagdogra airport, which is one hour away. From Bagdogra airport the e...

Dear Tea Buddy  Welcome to our second issue! (If you haven't subscribed to our teaLETTER, click here for more details) Although it's our second, I ...

This is Katie Yen, who leads an all-female organic tea farm in Yuchi Village, Nantou County, Taiwan. 21 years ago, Nantou County was the epicentre...

We call it the true form of Earl Grey at its best. Made with a base of Taiwan tea #18, or Red Jade, and mixed with real Chinese bergamot strips. Bo...

Follow our steps to make the best Rice balls in Keemun Rose Tea  INGREDIENTS: Black Sesame Rice Balls x 1 pack*Our recommended rice ball: Handmad...

With the smokey tea base from Huangshan Keemun Black tea, our house-blended Keemun Rose is mixed with rose petals, bringing the sweet aroma of ro...

DID YOU KNOW that tea does miracles in enhancing the immune system in the body required to fight against deadly viruses? Research conducted by Dr. ...

When traditional craft meets creativity. Sam Chan, Founder of Callisupply is known for his classical yet creative chinese calligraphy, Among all th...

Ink & TEa A Fai Chun x tea appreciation workshop in collaboration with Sam from Callisupply Try your hands at festive “fai chun” writing whils...

To celebrate Chinese New Year, we have once again teamed up with Sam from Callisupply to create a traditional yet innovative New Year’s tea set tha...

As a ceramic designer- maker, Amanda Tong aspires to raise awareness of the artistic value in traditional craftsmanship through retelling forgotten stories and revisiting rituals within different cultures.

Here's how to prepare Mulled Roselle Tea at home.