Journal

Grown in the mineral-rich soil and biodiverse environment of Phoenix Mountain (鳳凰山), Guangdong province, Phoenix Dancong teas are famous for being ...

Keep your puerh age gracefully! As Puerh tea ages, it changes flavour. Aged tea doesn’t necessarily taste better – it’s up to your individual prefe...

Puerh tea is made from the large leaf Puerh Assamica (Daye Zhong 大葉種) cultivar native to Yunnan, China.  There are two main categories of Puerh te...

Black tea is called red tea (紅茶) in Chinese, because of its red liquor. In Chinese, the categories of teas are named by the colour of their liquor....