Palace Puerh
- About
- Brewing tips
Palace Puerh | 宮廷普洱
 Tasting notes: Earthy, woodsy, velvety
 Origin: Menghai, Yunnan, China
 Cultivar: 大葉種 (Puerh Assamica)
 Elevation: 1000m
 Oxidation: ⦿⦿⦿⦿⦿
Once a tribute tea for emperors, this fully fermented ripe Puerh is made purely of young buds for a silky, velvety texture.
Why we love it:
- It is the top grade of fully fermented ripe Puerh, made purely of young buds, which gives it a silky, velvety texture.Â
- As a fermented tea, it pairs well with heavy food like dim sum. It has also been shown to help improve blood sugar control and lower cholesterol levels.
- Because the tannins are broken down in the fermentation process, ripe Puerh is a very mellow tea with no bitterness or astringency.
- Most ripe Puerh is produced from the leftovers of raw Puerh production, but we source this from a family in Yunnan who are dedicated to perfecting ripe Puerh in its own right.
- It ages well - you can keep it for many years.
Shipping
Covid update
Due to the pandemic, international delivery fees are higher than normal and we cannot deliver to some countries. Contact us at discover@plantation.hk for help.
Hong Kong delivery
Delivery is free for orders of HK$500 or more. Heavy items do not qualify for free shipping. Please allow 5-7 working days for your delivery. See our shipping policy.
International delivery
Delivery is free for orders of HK$2500 or more. All other orders have a flat delivery fee of HK$450. Heavy items do not qualify for free shipping. We aim to send orders within 5 business days of payment, and they are usually delivered within 14-60 days, depending on the destination. See our shipping policy.
Returns policy
If you would like to return an item, please contact us at discover@plantation.hk first. Items returned without notification may not be properly identified and may result in delays in addressing your concern and/or processing your refund.
Not all items are eligible for refunds. Please see our refund policy for more.