Mandarin Puerh
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- Brewing tips
Mandarin Puerh | 大紅柑普洱
 Tasting notes: Earthy, citrus, velvety
 Origin (tea): Menghai, Yunnan, ChinaÂ
 Origin (mandarins): Xinhui, Guangdong, China
 Cultivar: 大葉種 (Puerh Assamica)
 Elevation: 1400m
 Oxidation: ⦿⦿⦿⦿⦿
Ripe Xinhui mandarins are carefully hollowed out then filled with spring harvest 2012 top grade Palace Puerh, and dried to create this statement tea.
What is Puerh tea?
Shipping
Covid update
Due to the pandemic, international delivery fees are higher than normal and we cannot deliver to some countries. Contact us at discover@plantation.hk for help.
Hong Kong delivery
Delivery is free for orders of HK$500 or more. Heavy items do not qualify for free shipping. Please allow 5-7 working days for your delivery. See our shipping policy.
International delivery
Delivery is free for orders of HK$2500 or more. All other orders have a flat delivery fee of HK$450. Heavy items do not qualify for free shipping. We aim to send orders within 5 business days of payment, and they are usually delivered within 14-60 days, depending on the destination. See our shipping policy.
Returns policy
If you would like to return an item, please contact us at discover@plantation.hk first. Items returned without notification may not be properly identified and may result in delays in addressing your concern and/or processing your refund.
Not all items are eligible for refunds. Please see our refund policy for more.