Huangshan Maofeng
Huangshan Maofeng

Huangshan Maofeng

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Huangshan Maofeng|黃山毛峰|

Lesser known outside of China, this beautiful green tea is nonetheless our favourite with its light floral sweetness and an underlying chestnut aroma. Wavy, bright green leaves covered in soft white fuzz and produced entirely in the springtime in the famous scenic mountains of Huangshan. Virtually no astringency.

Shexian, China

Harvest Year:
Spring 2019

Oxidation Level:

Tasting Note:
Floral, Chestnut, Refreshing

Brewing Method:
Steep 3g in a 300 ml teapot of 75°C water for 3 minutes.

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