Darjeeling Second Flush (50g)
- About
- Brewing tips
Darjeeling Second Flush Tasting notes: Full-bodied, muscatel, nutty
 Origin: Darjeeling, India
 Cultivar: P312 clonal
 Elevation: 2060m
 Oxidation: ⦿⦿⦿⦿⦿
A rich whole-leaf black tea, Darjeeling Second Flush is harvested after the late spring rain, when the succulent tea leaves have matured a little. It is more oxidised than the first flush, resulting in a stronger, darker brew.Â
With a sprinkling of silver tips, Darjeeling Second Flush has a more full-bodied and robust flavour, with muscatel and nutty undertones.
Shipping
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Hong Kong delivery
Delivery is free for orders of HK$500 or more. Please allow 5-7 days for your delivery, due to the pandemic. See our shipping policy.
International delivery
Delivery is free for orders of HK$2000 or more. All other orders have a flat delivery fee of HK$400.
We aim to send orders within 7 business days of payment, and they are usually delivered within 14-60 days, depending on the destination. See our shipping policy.
Returns policy
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